T-minus two weeks until Turkey Day, so I’m continuing to post all the Thanksgiving carbs and deliciousness! Everyone, and I mean everyone, can agree potatoes are a must at Thanksgiving. Topping them with gravy and eating them right alongside my turkey is my second favorite Thanksgiving pastime. I say second because my number one favorite […]
If you’re a frequent visitor of Marina Makes, you’ll know I’m a huge fan of kale and my obsession started even before the leafy green grew in popularity. You’ll also know I’m a sucker for the kale and goat cheese combo (see my recipe for kale and goat cheese scrambled eggs here). My taste buds […]
Who’s ready for Thanksgiving food?? This girl is!! Bring on the tryptophan. In the coming weeks, I’ll be posting a bunch of recipes perfect for bringing to a gathering, or for serving at your own. When I was younger, I thought Thanksgiving food was pretty standard, but after making recipes over the years, I’ve realized the […]
Yesterday, this caramel sauce was my Everest. I was SO nervous to make it. It sounds silly, doesn’t it? But there was this one time when Brett and I were dating and I completely botched a batch of caramel. It tasted so burnt that it scarred me for years. To prepare myself for failure, I spent […]
I still remember the last year I trick or treated (such a sad day). It was eighth grade and I was with all my friends. We had pillow cases and mouths full of braces — our glory days, for sure. I think we came to a consensus that it would be our last time collecting […]
We are finally in full Halloween mode at our house. I put up the spider webs, spideys and fake bats, and Peyton is loving life. While I’m sad I’m not able to use all of our decorations (we’re in the process of redoing our built-ins), my walls are covered and I’m a happy gal. I […]
The end of September marked Marina Makes turning two – I can’t believe it!! When I started this blog, I certainly didn’t think I’d be keeping up with it two years later or have people following along on my journey. I still have a ton of work to do, but I’m also trying really hard […]
This Chicagoland second wind of summer weather is messing with my fall food obsession, friends, and I’m not having it. I’m all for warm weather, but sticky, humid, can’t-open-the-windows-weather is not fun in October. I want to feel the cool breeze while the leaves crunch under my shoes instead of sweat dripping down my face. […]
And this is how you say, “so long, summer!” Not so long as in, “I’m so over you”, but more like bidding farewell to a friend you’ve loved and cherished and can’t wait to see again. This pizza is a celebration of all the goodness summer brings. Kind of like a thank you to summer! […]
Peyton starts preschool this fall and it’s such a bittersweet time. I am so incredibly happy that she gets to learn, make new friends and do her own thing, and I know she is going to thrive meeting new people; but at the same time, I can’t help but feel sad that my baby is […]