One-Pot Broccoli & Parmesan Farro

Farro is a grain I’ve become very obsessed with the past couple of years. I love it because it’s filling, healthy and not as starchy as rice. It’s also got a nice bite and adds great texture to many dishes. When Peyton was a baby, I used to make her these little ramekin dishes filled […]

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Parmesan & Thyme Popcorn

Today marks my 28th year on earth!!! But how can I be 28 when I still feel (and look most of the time) 16? I’m not sure, but last night, we sang “happy birthday” and I had two babies on my lap and my husband lighting candles and my heart couldn’t be more full. My […]

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